We specialise in quality and traditional home cooked pub dining with quality food all prepared fresh to order, perfect to enjoy with one of our great ales or a glass of wine from our excellent wine list. Our menu includes starters, sharers, light bites and mains including fish and chips, homemade pies and a fantastic burger selection. Our menus also offer tasty and exciting vegetarian, gluten free and vegan options across our menu.
We now serve Barrel & Stone pizzas available to eat in and takeaway
Our meats are supplied in part by local butcher Michael Beaumont.
Food is served every day at The Hat and Rabbit and our Sunday roast is not only legendary, but also extremely popular, so please book a table to avoid disappointment- click here.
Plus breakfast now served Fridays and Saturdays from 10am.
- Core Menu
- Barrel & Stone Pizzas
- Lunch Menu
- Set Evening Menu
- Sunday Menu
- Kids Menu
- Breakfast Menu
- Coffee Menu
- Buffet Menu
Available to eat in and take away
These menus are example menus dishes and exact recipes may vary daily.
Available from 9am
